Recipes
Roasted Beef Tenderloin
Perfectly roasted beef tenderloin slices arranged on a platter, accompanied by a creamy horseradish sauce in a small dish, garnished with sprigs of fresh thyme.
Classic Green Bean Casserole
Enjoy this holiday favorite made with fresh green beans, a homemade creamy mushroom sauce, and the crispy convenience of French’s Fried Onions. A classic side dish with an irresistible crunch!
Epic Chicken Parmesan Sandwich
This Chicken Parmesan Sandwich recipe layers crispy breaded chicken with marinara, melted mozzarella, and Parmesan on a toasted roll for the ultimate Italian comfort food. Perfect for a quick and hearty meal, this sandwich brings all the flavors of classic chicken parm in a handheld form. Ideal for lunch or a cozy weeknight dinner!
Shrimp in Crab Curry Sauce
This Shrimp in Crab Curry recipe brings together creamy coconut, fresh crab and shrimp, and aromatic spices. A luxurious seafood curry that's perfect for special dinners or impressing guests.
Braised Pork Shanks with Smoked Collards
This Braised Pork Shanks with Smoked Collard Greens recipe brings the warmth of Southern comfort to your kitchen. Tender pork shanks braised in a red wine and herb-infused broth pair perfectly with collard greens, pre-smoked for added depth of flavor, then slow-cooked with smoked ham hock. A rich, savory dish that’s both hearty and unique.
Turkey Pot Pie
This easy Turkey Pot Pie recipe uses leftover turkey and puff pastry for a quick, delicious dinner that brings the flavors of Thanksgiving to your table. With a creamy filling of turkey, peas, carrots, and herbs, this single-crust pie is the perfect solution for post-holiday meals!
Vegan Mapo Tofu
This Vegan Mapo Tofu recipe brings the bold, spicy flavors of Sichuan cuisine to your table—without the meat! Tofu is cooked in a flavorful sauce of Sichuan peppercorns, fermented black beans, and doubanjiang, creating an umami-packed vegan version of a classic dish. Serve over rice for a satisfying meal.
Roast Turkey with Simple Gravy
Make the juiciest, most flavorful turkey with this brining and roasting method. Paired with a simple homemade gravy, it's the perfect dish for any holiday or family gathering!
Steak Frites
Enjoy a French bistro classic at home with this Steak Frites recipe featuring juicy New York Strip steak and crispy twice-fried potatoes. Perfect for any steak lover!
Santa Fe Salad
Enjoy this fresh and colorful Santa Fe Salad inspired by Cheesecake Factory! Grilled chicken, black beans, fresh corn, and crispy tortilla strips tossed in a zesty cilantro-lime dressing and spicy peanut sauce.
Spicy Szechuan Noodles
Make these Spicy Szechuan Noodles in under 30 minutes! Packed with the heat of chili oil and Szechuan peppercorns, this noodle dish is a perfect balance of spicy and savory.
Demi-Glace
Learn how to make a classic Demi-Glace, the rich and flavorful sauce that is the backbone of French cuisine. Follow this step-by-step guide to prepare this versatile sauce at home with beef or veal stock.
Watermelon & Feta Salad
Enjoy a refreshing Watermelon and Feta Salad with Fresh Mint and Basil. This vibrant salad combines juicy watermelon with tangy feta, aromatic mint, and basil, drizzled with a light balsamic dressing for a perfect summer treat.
Red Beans and Rice
This recipe for Red Beans and Rice with Spicy Conecuh Sausage brings a taste of Southern comfort to your table. Slow-cooked red beans paired with flavorful, spicy sausage create a hearty and satisfying meal perfect for any occasion.
Creamy Macaroni & Cheese
This Creamy Mac & Cheese is the ultimate comfort food! Made with a blend of Cheddar, Gruyère, and Smoked Gouda, this rich and cheesy pasta dish is perfect for any occasion. It’s a guaranteed crowd-pleaser.
California Burrito
Indulge in the ultimate California Burrito loaded with tender grilled carne asada, crispy homemade French fries, fresh guacamole, Pico de Gallo, cheese and sour cream. A delicious fusion of flavors wrapped in a warm tortilla!
Airline Chicken Breast with Summer Vegetables
Delight in the vibrant tastes of summer with my Airline Chicken Breast with Creamy Summer Vegetables. This dish pairs tender, juicy airline chicken breasts with a medley of fresh vegetables—crisp asparagus, zucchini, yellow squash, sweet corn, and juicy cherry tomatoes—simmered in a rich and creamy sauce. The chicken is seared to golden perfection and baked to ensure a flavorful and moist finish, making it a perfect centerpiece for a wholesome dinner.