Recipes
Bruschetta Steak Sandwich
Indulge in a gourmet delight with my Bruschetta Ribeye Steak Sandwich recipe. Juicy ribeye steak, fresh bruschetta topping, arugula, and zesty horseradish mayo, all served on toasted Italian bread. Perfect for a hearty lunch or dinner.
Mushroom Risotto
Indulge in the ultimate comfort food with our creamy mushroom risotto recipe, featuring a mix of baby portobello and shiitake mushrooms, cooked in a rich broth with white wine and finished with Parmesan cheese and chives.
Pasta alla Puttanesca
Savor the robust flavors of my Pasta alla Puttanesca, enriched with fresh tomatoes and a touch of butter. This dish is the perfect balance of salty, spicy, and aromatic elements.
Shrimp Alfredo
Indulge in this delectable plate of Shrimp Fettuccine Alfredo topped with freshly chopped parsley. The creamy Alfredo sauce perfectly coats the shrimp and pasta, promising a rich and indulgent dining experience.