This easy Turkey Pot Pie recipe uses leftover turkey and puff pastry for a quick, delicious dinner that brings the flavors of Thanksgiving to your table. With a creamy filling of turkey, peas, carrots, and herbs, this single-crust pie is the perfect solution for post-holiday meals!

Make the juiciest, most flavorful turkey with this brining and roasting method. Paired with a simple homemade gravy, it's the perfect dish for any holiday or family gathering!