![](https://images.squarespace-cdn.com/content/v1/63015fcd25f23c538af5cb8f/275c1cf1-8ed8-42ab-8802-535834dcaade/iStock-1185631701.jpg)
Recipes
Maryland Crab Cakes with Salad of Roasted Corn and Shallots
Enjoy my authentic Maryland Crab Cakes recipe, featuring an egg-free twist using saltines instead of panko breadcrumbs. Infused with Old Bay seasoning and fresh parsley, these crab cakes are served with a tangy, homemade Remoulade sauce for a true taste of the Chesapeake Bay.
Duck Fat Fries
Indulge in irresistible crispy duck fat fries recipe, infused with garlic, rosemary, and Parmigiano Reggiano. These twice-fried gourmet fries are perfect for elevating your snack game or impressing guests at your next gathering. Follow our step-by-step guide for restaurant-quality results at home!