Prep time: 20 minutes

Total time: 20 minutes

Servings: 8-10

Ingredients:

1 piece Stilton cheese

1 piece Camembert cheese

1 piece Marieke Summer Field Gouda

1 piece Wavreumont cheese

1 pack Pate Mousse Truffe

1 pack Salumi Lonzino

1 pack Rosemary and Garlic Pork Salami

1 pack Spicy Sopresata

Instructions:

Begin by placing your cheeses on the lazy susan. Spread them out, placing them in different areas to balance the board.

Next, arrange your meats. Roll or fold the slices and place them near each cheese. Again, aim for balance across the board.

Fill the remaining space with accompaniments like fresh fruits, nuts, olives, pickles, fresh herbs, or honey. This adds color, texture, and additional flavor pairings to your board.

Don't forget to add some crackers or fresh baguette slices, perfect for pairing with both meats and cheeses.

Lastly, add serving tools like cheese knives and small forks for easy serving.

Your Ultimate Lazy Susan Charcuterie Board is ready to enjoy! Remember, the best part about a charcuterie board is the ability to mix and match flavors, so encourage your guests to try different combinations.

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Seared Salmon with Crème Chanterelle